Organics: the time is now!  

posted in: Community, Food, Health, Organics

We need to lead the way By Noel Josephson, CEO of Ceres Organics  The growth of the organic market is significant such that within a relatively few years every major food retailer has felt compelled to have an organic offering even … Read More

Local food, local money

Sharon Stevens looks at the connection between local, regenerative food production and homegrown currencies such as her local ‘Loaves’. From local markets to direct farmer-to-consumer relationships, regenerative agriculture is bonded with place-based economies. To support local food and other relocalisation … Read More

Whenua Warrior

Whenua Warrior Moko Morris talks with Kelly Francis, a Kai Oranga graduate and the catalyst for over 250 food gardens that have been planted since last spring. Motivated by attending a Kai Oranga course at Papatuānuku Marae, Kelly Francis (Ngāti … Read More

Living the change

A new film shines the spotlight on our organic and sustainable heroes. Philippa Jamieson finds out more. Climate change… la la la la la. Environmental destruction – I know, it’s terrible! Social breakdown, economic collapse, help, what do we do? … Read More

Editorial: TPPA smoke screen

Organic NZ Magazine: March/April 2014 Section: Regulars Author: Philippa Jamieson Smoking stinks. It kills about 5000 people in New Zealand a year, and causes or contributes to many ongoing health problems. Plain packaging of cigarettes has almost universal cross-party support … Read More

Hemp: The comeback crop

Organic NZ Magazine: November/December 2013 Section: Features Author: Rachel Rose Hemp is an ancient crop, grown for its fibre and put to thousands of uses. Unreasonably lumped in with cannabis, hemp was supplanted and restricted for nearly a hundred years … Read More

Beyond 1080

Organic NZ Magazine: March/April 2013 Section: Farming and horticulture Author: Rebecca Reider Despite what the government would have you believe about the necessity of dumping a highly dangerous toxin from the sky, effective and safe alternatives to the poisonous war … Read More

How to create a GE-free zone

posted in: Community, GE, Magazine Articles

Organic NZ Magazine: March/April 2013 Section: Community Author: Zelka Grammer Zelka Grammer encourages you to press for a GE-free zone in your city, region or district Gardeners, beekeepers, seed savers, foresters, orchardists, organic growers and consumers: you know what’s at … Read More

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