In recent times there has been a resurgence in gardening and community gardens are increasing at a dramatic rate. These gardens provide people with healthy, safe food that is often organic and/or spray free which improves health outcomes for communities and relieves financial hardship. They also provide people with valuable employment skills, foster a sense of pride for participants, provide exercise and relaxation, free food and provide an opportunity for people to develop friendships with other members of their community and between communities.
Current OrganicNZ Issue
2019 July – August Issue Opinion Organics: The time is now! We need to lead the way, says Noel Josephson Features From crop to shop: 30 years of teamwork – Trudy Kessels visits Janet Chambers and Judy Moss of JJ Organics in Napier Rabbits in an orchard ecosystem, by … Read More