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Blog - Latest News

Growing seed for harvest 2: Beans, corn and tomatoes

01 Sep 05/in Gardening, Magazine Articles
Organic NZ Magazine: September/October 2005
Section: Farming and Horticulture
Author: Annie Wilson and Colin Walker

In the second of our series, Colin Walker of the Koanga Institute talks to Annie Wilson about saving heritage seed.

Now is the time to be organising the planting of the main summer crops. Here we will discuss saving the seed of three of those crops: beans, corn and tomatoes.

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https://organicnz.org.nz/wp-content/uploads/sites/2/2016/11/Organic-NZ-featured.jpg 486 726 Staff Writer https://organicnz.org.nz/wp-content/uploads/sites/2/2024/09/OrganicNZ-2024-Masthead.png Staff Writer2005-09-01 03:13:532005-09-01 03:13:53Growing seed for harvest 2: Beans, corn and tomatoes

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Link to: Growing seed for harvest 1: Introduction & Lettuce Link to: Growing seed for harvest 1: Introduction & Lettuce Growing seed for harvest 1: Introduction & Lettuce Link to: Growing seed for harvest 3: Leeks, celery and cucurbits Link to: Growing seed for harvest 3: Leeks, celery and cucurbits Growing seed for harvest 3: Leeks, celery and cucurbits
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