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FEATURES
Help our native butterflies
There are 26 different species of pēpepe butterflies in New Zealand. Most of them are endemic (found only in New Zealand) and some are struggling to survive. Jacqui Knight explains how and what gardeners can do to provide the habitat and food they need.
GARDENING
Successful summer gardening: hot composting, time away, and seedling tips
Mid to late summer in the garden is a hectic time. All the edibles are coming ready at once, the weeds are running to seed, and you really need that summer break you planned back in September! But don’t fret – we’ve got your back, with some fail-proof plans to keep the garden ship-shape and super- productive!
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6 issues delivered to your door
HEALTH AND FOOD
Drink smart: the impacts of alcohol
Always wondered what that glass of wine does to you? Holistic nutritionist Laura Hett breaks down how alcohol impacts the body, deals to some classic myths, and leaves us with a few tips and tricks.
FARMING AND HORTICULTURE
Get into intercropping and living mulch
Nature endeavours to cover bare soil with a succession of plants. Science is understanding why and learning that the benefits of roots can outweigh even the best of inputs. Charles Merfield says we need to recloak Papatūānuku with a diversity of living plants and discusses how we can put this into practice amongst our crops.
BUILDING AND TECHNOLOGY
Tourism doesn’t have to cost the earth
The tourism dollar is coming back, but at what cost? Claire Brunette investigates how New Zealand can, and does, balance the effect on the environment while still reaping the rewards in our economy.
