On the fertile soils of South Canterbury, near the foothills of the Southern Alps, sits ViBERi, the award-winning organic blackcurrant operation of Tony and Afsaneh Howey. Jeff Smith pays a visit.
Photography: ViBERi and Jeff Smith
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00Staff Writerhttps://organicnz.org.nz/wp-content/uploads/sites/2/2024/09/OrganicNZ-2024-Masthead.pngStaff Writer2021-12-15 12:31:062021-12-15 12:31:06Vibrantly organic blackcurrants from ViBERI
