Organic NZ Magazine
May/June 2012
- Lyttelton: A strong and resilient community
- Feeding multitudes from the red zone
- New York rooftop farm
- Food @ home: a return to SOLE food – seasonal, organic, local and ethical
- Interview with Sally Fallon, president of the Weston A Price Foundation
- How to grow perennial veges
- The dangers of cellphones
- Autumn recipes: olives, figs, and nut pesto
- Peter Proctor: the father of modern biodynamics in New Zealand
- DIY sleepout
- Fracking
PLUS: more on the Food Bill, moon calendar, prizes, things we like, what’s on see full contents
Membership
Join Now PRINT EDITION: Only $45 a year
Join Now DIGITAL EDITION: Only $30
Events
Food Forum and AGM 2012
Saturday 26 May, 2012
Horowhenua Events Centre Showgrounds, Levin
All welcome
2.30 pm: ‘Food security, the Food Bill and the future of food in New Zealand’. Panellists: Jim Kebbell, co-founder of Commonsense Organics, Steffan Browning, former spokesperson of Soil & Health, and now Green MP, and Dr Jessica Hutchings. Chair: Jeanette Fitzsimons, Soil & Health patron.
5 pm: Soil & Health Association AGM. All members welcome. Followed by a happy hour, guest speaker Dr Jessica Hutchings (Te Waka Kai Ora / Maori Organics), and supper.
Full information and registration details
Gardening For Planet Earth, Dee Pigneguy
Dee is passionate about organic gardening and has written books about gardening and health.
She will be speaking at the Soil & Health Palmerston North Branch Meeting, Friday 25 May, 6:30pm
Sign up to enews
Our Organic Future
Organic gardening and agriculture systems offer solutions to some of the world's big issues:
GE ? No thanks, we've got organics.
Climate Change Solutions ? Yes, we've got organics.
Food Security ? No problem, we've got organics.
Healthy Soil - Healthy Food - Heathy People
